Premium Corporate Caterers
in Bangalore
Conference lunches, launch receptions and gala dinners for 50 to 1,500 guests — cooked fresh on site and served to your agenda.
900+
Corporate events catered
15,000
Sq. ft. central kitchen
40+
Live counter formats
Contact Us
Corporate Events
Catering built for the boardroom and the ballroom.
Cuisines & Menus
Menus that travel from desk to dinner.
Every corporate menu is built around your schedule, dietary mix and brand tone.
Working lunch thalis, served fast
- Breakfast
- Filter coffee · Idli · Kesari bath · Pongal
- Thali
- Sambar rice · Rasam · Poriyal · Appalam · Payasam
- Live
- Dosa counter · Akki roti · Paniyaram
- Dietary
- Jain protocol · Millet options available
Why Chefworks
Companies don't book us for food alone. They book us for reliability.
15,000 sq. ft.
Our own central kitchen
Separate veg and non-veg zones, in-house bakery and cold storage. Nothing outsourced.
On-time
Service mapped to your agenda
We plan service waves around speeches, breaks and stage cues so food never waits.
1 manager
One point of contact
A single event manager owns your brief, menu, tasting and on-site execution.
50–5,000 pax
Scale without queues
Brigade and counters mapped to your venue so guests are served in waves.
Trusted by brands across Bangalore
How It Works
Five steps from brief to last plate.
01
Brief
Dates, headcount, agenda and venue — captured in one call.
02
Menu Design
A menu per session: breakfast, working lunch, hi-tea and dinner.
03
Tasting
Sample the shortlist and fine-tune portions, spice and presentation.
04
Execution Plan
Venue recce, counter layout and a minute-by-minute service timeline.
05
Event Day
Cooked fresh on site, served in waves, cleared clean.
Gallery
Corporate events we've
catered in Bangalore.
Event Reels
See the service in action.
Event Reel 1
0:15
Event Reel 2
0:22
Event Reel 3
0:18
Testimonials
What teams say afterwards.
Launch day for 800 guests, three live counters, and not a single delay. The team ran service like clockwork.
Our annual day had dietary restrictions across three states. Chefworks built a menu everyone could eat — and remembered.
The coffee bar and working lunch boxes kept our all-day conference moving. Professional, warm, exactly on brief.
FAQs
Everything teams
ask us first.
Call +91 6364611175 and speak to a corporate events chef.
